Literally 5 ingredients: Peanut butter, egg, sugar, baking soda, and chocolate chips! If you’re looking for an easy peanut butter cookie recipe, give this one a try!
In a mixing bowl, combine brown sugar, peanut butter, egg, and baking soda until a smooth dough forms.
Fold in the chocolate chips, distributing them evenly throughout the dough.
Scoop 1 1/2 tablespoons of dough for each cookie and place them on a baking tray lined with baking paper.
Preheat your oven to 160°C (320°F). Bake the cookies for 8 to 10 minutes, or until the edges are golden brown.
Transfer the cookies to a cooling rack and allow them to cool completely at room temperature.
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Notes
Nutrition info is estimated and may vary based on ingredients and portions. For the most accurate details, consider using a nutrition tool or checking our full Nutrition Information Disclaimer.
Nutrition
Calories: 168kcal
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