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How to Make Powdered Sugar at Home

You can easily make powdered sugar at home by blending granulated sugar until fine. Adding cornstarch helps mimic the texture and prevent caking!
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Homemade Ingredients
Cuisine American
Servings 1 Cup

Ingredients
  

  • 1 Cup Granulated Sugar
  • 1 Tbsp Corn Starch

Instructions
 

  • Combine granulated sugar and corn starch in a blender or food processor.
  • Blend or process on high until the mixture is fine and powdery. Sift the powdered sugar to remove any lumps and ensure a smooth texture.
  • Repeat the sifting process a few times (2 to 3 times) to make sure you get rid of any lumps.
    Store the powdered sugar in an airtight container until needed.
    Powdered Sugar at Home

Video

Notes

  • Nutrition info is estimated and may vary based on ingredients and portions. For the most accurate details, consider using a nutrition tool or checking our full Nutrition Information Disclaimer.

Nutrition

Calories: 417kcal
Keyword how to make confectioners sugar, how to make powdered sugar
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