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Simple Syrup - 2 Ingredients

This 2-ingredient sugar syrup recipe is made with sugar and water. It is perfect for cakes, coffee, cocktails, and more. It takes around 10 minutes to make!
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Course Homemade Ingredients
Cuisine Other
Servings 2 Cups

Ingredients
  

  • 1 Cup Granulated Sugar
  • 1 Cup Water

Instructions
 

  • Add the sugar and water into a small pan.
    adding water and sugar to a pan to make simple syrup
  • Place the pan on low to medium heat. Stir every now and then so the sugar doesn’t stick.
    When the sugar is all melted and the mix looks clear, turn off the heat and let the syrup cool completely at room temperature.
    heating sugar and water over the stove to make simple syrup
  • Once it’s cool, pour the syrup into a clean jar or bottle. You can keep it in the fridge for 2 to 3 weeks.
    transferring cooled sugar syrup into a bottle

Video

Notes

  • Nutrition info is estimated and may vary based on ingredients and portions. For the most accurate details, consider using a nutrition tool or checking our full Nutrition Information Disclaimer.
  • Recipe should yield about 1¾ cups. 

Nutrition

Calories: 483kcalCarbohydrates: 125g
Keyword simple syrup recipe, sugar syrup recipe
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